Thursday, February 10, 2011

Selu Isa Uganasda (Cornmeal Cookies)

Peace y'all...I've been seriously slacking on the posting...I've had to take care of myself, I'm sure that's understandable.  True to my form I will post the traditional recipe...and then my modifications.  These are so yummy, but should be eaten in moderation.  Enjoy!!!

     3/4 cup margarine* 
     3/4 cup sugar* 
     1 egg* 
     1 tsp. vanilla 

     1 1/2 cup flour 
     1/2 cup cornmeal 
     1 tsp. baking powder
     1/4 tsp. salt*

*My modifications -
Margarine = Earth Balance
Sugar = Raw Turbinado
Egg = Ener-G egg replacer
Salt = Sea Salt, 3/4ths amount listed
Cream together margarine and sugar.  Add egg and vanilla until smooth.  Add the rest of ingredients and drop dough from tablespoon onto a greased cookie sheet. 
Bake at 150 degrees about 15 minutes until lightly browned.
Makes about 1 1/2 dozen.